...and the smoke alarm didn't go off.It probably makes a difference that I made these around 1:30 p.m. on a Saturday, instead of 5:30 a.m. on a weekday morning.
Somehow the bacon was burnt in some places and a little undercooked in other places. I think I need a bigger pan.
The eggs were still good, although you can see little burnt bits in it.
Maybe I should stick with the microwave.
Speaking of eggs and bacon, I was flipping channels while I ate my breakfast and stumbled upon the Biscuit Brothers, where I saw my the source of my eggs and bacon, along with other barnyard animals, singing Pachelbel. I also saw a farmer using an ear of corn with an antennae as a cell phone. Interesting.
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